baked maple donuts

Hi Anne! Grab a cookie, take a seat, and have fun exploring! I will make a batch for Easter brunch and top half with bacon crumbles Great recipe ~ thanks! My husband made them for me for Mother’s Day. . Baked Maple Donuts I have journeyed long and far to find the perfect baked donut, and my friends, today is the day I get to share what is my best donut recipe to date. Ease: VERY simple, much more simple than even the first step of any yeast-based donut … Spray doughnut pan with canola cooking spray and sprinkle with sugar. Jump to Recipe. Deep-fried Maple Glazed Donuts. Preheat your oven to 350 degrees F and grease 2 donut pans with cooking spray. In this maple doughnuts recipe we’re making a delicious spice cake doughnut made with cinnamon, nutmeg & ground cloves. Baked Pumpkin Donuts with Almond Flour & Spiced Maple Glaze – a recipe when you crave a doughnut but want a low-carb, gluten-free solution! Especially during quarantine! Our mixers can take the morning off for this recipe– you don’t need one here! To make glaze: while donuts bake, melt butter in a small saucepan over medium heat, add in the maple syrup and the powdered sugar. I made a cake out of a muffin recipe and it needed a glaze. Hoping to make some for Halloween. I made the recipe this morning and they were delicious! Blend in 1 cup pumpkin and 1/2 cup sour cream. My husband loved them. Whisk together the maple sugar, confectioners' sugar, heavy cream, and maple flavor. Has anyone tried this with Gluten Free flour? Great way to start the morning. I used vegan butter, coconut milk and coconut yogurt, and half a mashed banana instead of egg for my milk and egg allergic toddler, and these are AMAZING. Thanks for another boy pleaser – I have 3:) funny, I don’t need the leftover storage advice and I made 2 batches to one glaze batch:). Another thought is to look at your butter: European butters have a higher water content which might hinder the glaze’s ability to set. I am gluten free so couldn’t have these doughnuts. In small bowl, whisk together … The cookies have cooled overnight so I don’t know what else to do. How Sweet It Is. 26. These were DELICIOUS! Thank you for this recipe! As regular readers know, I looove my baked donuts. Preheat the oven to 375°F. Transfer batter to a piping bag or a resealable plastic bag, and snip a 1/2-inch hole in one corner of … I don’t know why, but I have a feeling my love for donuts is the reason. In this special FREE series, I reveal my most powerful SECRETS to great baking. Fill each doughnut form about half full; a piping bag works well here. Although they are baked and not fried, they taste just like the donuts you’d buy fresh from a bakery shop, only more flavorful. I used canola oil to grease pan and it turned out great-I had extra glaze (so good by the way!) Nice glaze. Unless a recipe states otherwise, all ingredients should be room temperature. The first week of every November is all about Thanksgiving Pies. so next time I will try to make this when I am making other treats like scones. baked maple doughnuts. Made them this fall morning and they were such a treat. https://damndelicious.net/2017/10/06/baked-pumpkin-donuts-with-maple-glaze I just made these. Bake the remaining donut batter and once baked, transfer to the wire rack. But in all … For sugar-coated doughnuts, shake doughnuts in a plastic bag with about 1/2 cup (57g) non-melting topping sugar (for best results), or confectioners' sugar. Taste: These donuts have a lovely warm sweetness thanks to the cinnamon and maple, unlike some donuts (cough, Krispy Kreme, cough) that just taste sickly sweet. My devious mind, shortly after getting home, decided to sweeten up the doughnuts with a drizzle of the syrup. Spray donut pan with non-stick spray. Leftovers keep well covered tightly at room temperature or in the refrigerator for 2 days. Then they’re full of brown sugar and vanilla for the most comforting, rustic, homey taste. We will make again! Spoon the batter into the donut cavities—I highly recommend using a large zipped-top bag for ease. These are so good. Thanks! Tried your recipe and was so pleased with outcome. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Baked, not fried donuts. For the Donuts: Preheat the oven to 350°F. Maple Doughnuts in fact. Whisk eggs, yolk, buttermilk, pumpkin puree, melted butter and almond extract together in another … The donuts are done when they spring back if you gently poke them with your finger. A dairy free yogurt would be great such as coconut or soy. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Last week she posted Biscoff Glaze for homemade baked donuts , then three days later, Baked Chocolate Cake Donuts . Allow donuts to cool for a few minutes in the pan, then transfer to a wire rack set on a large piece of parchment paper. Hi Lainie, After you let the glaze cool completely, does it look thick (like the picture of the cookies in the book?) Whisk until smooth. Ease: VERY simple, much more simple than even the first step of any yeast-based donut recipe that requires deep frying. First time making donuts. Donuts. Remove donuts from pan immediately and cool on a wire rack. Dunked in a glossy maple butter glaze and sprinkled with flaky salt to balance the sweetness, these cake doughnuts … Jump to Recipe. But our glaze got grainy what went wrong? Dip baked donut tops into the glaze and set onto wax or parchment paper to set up. 2020 Hi Esme, Any variety of pure maple syrup is great, from golden to dark amber. How to make apple cider donuts. Whisk together the flour, maple sugar, potato flour, baking powder, and salt. This glaze is to die for! Use concentrated apple cider: The first step in making these donuts is cooking 1 and 1/2 cups of apple cider on the stove to reduce it down to 1/3 cup, until you’re left with a thick, syrupy liquid that contains less water and much more apple flavor.Mine took about 20 minutes. Hardest part is getting equal amounts into the donut cups, but no biggie. Fall flavored donuts are the best! The batter turned out fantastic and the glaze delicious! In a small bowl, mix together milk and vinegar. This recipe for BAKED MAPLE & CINNAMON DONUTS is full of maple flavor, topped with cinnamon and sugar and can be on your table in 20 minutes. These Baked Pumpkin Donuts are baked, not fried, and they’re lower in sugar and fat than a traditional cake donut, making them the perfect no-guilt treat! How Sweet It Is. 0. I’m buying the I ingredients to make them and cake across so many different types! Whisk until smooth. https://www.tasteofhome.com/recipes/maple-glaze-for-doughnuts I could make these everyday! These baked maple glazed donuts are spiced cakey-style donuts with a thick and rich maple icing on top. Bake maple donuts recipe for 8 minutes only. Like, crispy smoked bacon tucked inside fluffy donuts topped with a sinful maple glaze and more bacon. These maple glazed donuts are definitely a favorite. I should probably save some for the kids. Do you think bacon would taste good as a topping? Only 2 doughnuts left now. Lol.). more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Wanna Be A Country Cleaver. For frosted doughnuts… Dip the tops of the still warm doughnuts in the glaze. Try my baked cinnamon sugar donuts next! Bake for 10-11 minutes or until the edges and tops are lightly browned. Thank you! The second time I made them I bumped up the amount confectioners sugar and chilled the glaze in a bowl in the fridge, but as soon as I spread it on the cookies is runs down and drips everywhere making a delicious, but sticky mess. These are yummy and not overly difficult. 2. Mini Maple Bacon Donuts. Bake in preheated oven for 10 minutes or until donuts are golden brown. Baked Maple Bacon Donuts are the PERFECT way to start the day! I’ll definitely be making these again in the future. Making the maple glaze and glazing the baked apple donuts Whisk together powdered sugar and pure maple syrup to make the glaze. Cut a corner off the bottom of the bag and pipe the batter into each donut cup, filling about halfway. Tap pan to remove excess sugar. These baked maple glazed donuts are spiced cakey-style donuts with a thick and rich maple glaze on top. The spice cake donut was perfect and the glaze tasted great, but it never really dried / set up like I hoped it would. This is my first time trying these and I wanted to ask should they egg, milk, and yogurt be room temperature? A coffeehouse favorite, now in a better-for-you baked (not fried!) If I want to keep these donuts dairy free, what can I use instead of yogurt? These maple donuts are perfectly dense and cakey like a classic fried donut but they’re baked … Any suggestions for getting the glaze to set? Just in time for the weekend, we have a dozen light and tender baked maple doughnuts. I am interested in making these donuts and your baked cinnamon sugar donuts, but in a pan that makes 12 smaller donuts. Punch the dough down and empty onto a floured surface and roll out to about 1/3 inch thick and use a biscuit cutter 2 1/2 to 3 inches wide to cut out donuts. For the best maple flavor in donuts, try and go for a high-quality maple … So delicious! Preheat oven to 350°F (177°C). Hi Nikki, Yes you can use sour cream instead of yogurt. A few more healthier donut recipes that we love are these moist vanilla protein donuts and gluten-free strawberry protein donuts. In a large bowl, combine donut ingredients. Could I make any of your doughnut recipes on just a plain cookie sheet? These are another new family favourite! Using a super soft and simple yeasted dough, these homemade maple bacon doughnuts are just like a bakery’s version: unapologetically rich and perfectly satisfying! So I just happened to pick up a half dozen fresh plain cake doughnuts at the grocery store (only $2.00) and also a small bottle of Crown Cinnamon Infused Organic Maple Syrup this afternoon. Mini Maple Bacon Donuts. Because baked goods + fall = love. A muffin pan works and I provide instructions in all of the baked donut recipes for baking as donut muffins. Homemade donuts are a lot easier than you think! I highly recommend these. Remove from heat and add remaining glaze ingredients. The sweet maple icing is creamy, but sets quickly and the bacon is wonderfully salty. Maple is a terrific way to sweeten and flavor desserts and these doughnuts are a delicious example of that! They’re an inexpensive, but very fun tool if you’re looking to bake something different. Super easy. 1. 21. 0. I’m unsure how large the donuts are in your pan, but I would just keep an eye on them. Remove the doughnuts from the oven and allow them to cool for a few minutes in the pan before transferring them to a rack to cool completely. Recommended to you based on your activity and what's popular • Feedback 114. Baked maple pumpkin doughnuts are dipped in a maple glaze and finished with chopped pumpkin seeds for a tasty treat in the fall. King Arthur Unbleached All-Purpose Flour - 3 lb. Cranberry Orange Donuts. Don’t get me wrong, I love baked donuts, but nothing compares to airy and pillowy-soft fried donuts. More than likely, you already have them on hand. Brown Eyed Baker. While the doughnuts cool, make the glaze. After dipping each donut, sprinkle with chopped pecans and repeat 11 more times. Maple Donuts offers a full selection of Ready to Finish, Ready to Sell, and Ready to Serve varieties including Classic Donuts, Signature Items, and Seasonal Varieties. I’m glad you enjoyed them, Lena. Are you sold yet? Add the dry ingredients to the egg mixture, stirring until well combined. These maple donuts are so easy to make baked pancake donuts. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Use what you love best! I have plenty of donut recipes— most of which are baked– so you’ll always have an excuse to whip that donut pan out. I like coconut oil or avocado oil spray. Set aside. I have a feeling this will be a biweekly weekend treat:) Any thoughts on how to make the donuts a maple flavor verses spiced? I’ll be making these regularly. !” I am officially addicted to your blog and trying all your mouthwatering recipes. (Careful, they are hot!). These homemade, soft-baked donuts are frosted with a sweet maple … Thank you! Yes! I don’t know if it’s because I’m 7 months pregnant and hormonal, but every new recipe of yours that I try becomes “THE best recipe EVER! Fried donuts vs. baked donuts? I was looking for a Maple Glaze Recipe for my Gingerbread Cake, but those donuts are killing me! Homemade glaze over fresh doughnuts is a serious treat and it only took a minute to make. Butter or spray your donut pan with nonstick cooking spray. Sprinkle crushed walnuts over the freshly glazed doughnuts, if desired. Get the Mini Maple Bacon Donuts recipe from How Sweet It Is. The glaze in the book does have a half cup more confectioners sugar than this maple glaze for these donuts. That’s what helps it set! I used maple extract in the glaze which really enhanced the maple flavor. Dunked in a glossy maple butter glaze and sprinkled with flaky salt to balance the sweetness, these cake doughnuts are breakfast heaven. These healthier baked maple donuts are a guilt-free indulgence. Directions for the maple glaze is very simple as well. These baked maple frosted donuts are cake-style donuts with a thick, sweet maple frosting. Spoon glaze over warm donuts. Whisk the flour, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt together in a large … Texture: Despite being baked from a batter, these donuts still manage to be light and fluffy. I would know because I’ve already eaten two. Thank you for allowing me to bring so much happiness to my family (and myself) through your recipes! These donuts turned out delicious!!! Preheat oven to 400 degrees. Baked maple pumpkin doughnuts are dipped in a maple glaze and finished with chopped pumpkin seeds for a tasty treat in the fall. Do you use amber or dark maple syrup? King Arthur Baking Company, Inc. All rights reserved. These programs can be made to fit your needs! Baked maple donuts are best eaten the day it is prepared. Next, preheat the oven to 350 degrees F. Then grease 2 (6 count) donut pans. 0. Dip baked donut … More confectioners’ sugar would definitely help. Filled with pumpkin, spice and everything nice. Get the Baked Donuts Rolled in Cinnamon Sugar recipe from Brown Eyed Baker. These Baked Pumpkin Donuts with Maple & Brown Sugar Glaze are so fun, so yummy and so not fried. Copyright © Enjoy! 21. So I’m just going to say it: fried donuts is the answer! Pour donuts with pancake mix batter into donut compartments in the donut pan (fill them 1/2 way full). Baking a doughnut is just one simple way of sparing the littlest of calories. Add brown sugar, pumpkin pie spice and baking powder; mix well. PLEASE SEE MY, Soft, dense, and cakey (more like a muffin than a fried donut). You have Kristen to thank for this donut recipe today. These donuts are wonderful! While brainstorming new recipes, my brain kept going to donuts. (If you only have 1 donut pan that bakes less than 8 donuts, keep the remaining batter in the bowl at room temperature until you can bake the next batch.). I used your base doughnut recipe (linked on this page) with the maple glaze. For cinnamon doughnuts, shake warm doughnuts in a plastic bag with about 1/4 (50g) to 1/3 cup (68g) cinnamon-sugar. Thanks in advance! I just made the maple glaze and it was delicious! This is my go-to baked donut recipe and I love adding different flavors, spices, and glazes. version. I made them last time using the yogurt but I have sour cream left from Easter cheesecake. Remove from heat and add remaining glaze ingredients. Lightly grease a baking sheet, or donut baking pan. Preheat oven to 375F ( 190C). Nice maple flavor. Do you think more confectionary sugar next time would help? They taste like fall. OMG! Allow to cool completely before storing. Mix up the batter before baking, then dip in a sweet maple … They are delicious! 3. I dunno. Maple sugar transforms this basic doughnut into a flavorful, dunk-able cake. Stir until the butter is melted and the sugar is mostly dissolved. The maple glaze is out of this world. Mar 25, 2017 - Explore Michael Clemens's board "Maple donuts" on Pinterest. Grease a standard-sized doughnut pan. Brown Eyed Baker. However, baked maple glazed donuts stored in an airtight container will last up to 2-3 days in the refrigerator. Baked donut ingredients. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Maple Glazed Pumpkin Donuts are the best pumpkin dessert, and/or breakfast, ever. Dip the slightly cooled, but still warm, donuts in the maple glaze - then let rest on a wire rack on top of baking sheet for the glaze to set. We typically use grade B maple syrup for baking and as a condiment. Well, that’s a never-ending debate between me and a friend of mine. In a large bowl, … Period. Baked, not fried– and you don’t need a mixer! This is a nice one. Taste: These donuts have a lovely warm sweetness thanks to the cinnamon and maple, unlike some donuts (cough, Krispy Kreme, cough) that just taste sickly sweet. I need to ship these for a girlfriend’s birthday. Whisk the flour, baking powder, baking soda, cinnamon, nutmeg, and salt together in a … I added a pat of butter and a dash of salt. How long would you suggest baking them for? Start here! Whisk eggs in large bowl until blended. I made this today-it went over super well with my family! This helps in getting more apple cider flavor in your donuts. Wright® Brand Bacon, purchased at Kroger, serves as the star of this breakfast treat. Once the first layer of glaze is set, dip the donuts … 0. 114. Love your recipes! Would food coloring work well in this recipe? Having a donut … This recipe was amazing! Can I sub that for the yogurt? Baked Donuts Rolled In Cinnamon Sugar. They are absolutely delicious and came out perfect. These baked maple glazed donuts are completely irresistible, with their cakey texture and the most perfect sticky-sweet icing to top it all off. By the way, do you have the nutritional info? Well, came looking for a maple glaze. While the pancake mix donuts are baking, combine the butter and brown sugar in a small sauce pan over medium heat. Have you ever considered adding a donut pan to your collection? Cranberry Orange Donuts. And these baked maple doughnuts taste like fall in doughnut form. You can also drizzle more maple syrup over the top. Putting bacon on Baked Maple Doughnuts is kinda like ordering a Diet Coke when you get a double double with animal style fries at In & Out Burger.Or maybe it’s like getting your burger protein style (lettuce instead of bread)? My family would love these if I could pull it off! No, I don’t suggest it. The ingredients are pretty standard pantry items. The proof is in the pudding… or in this case, in the donut: blueberry , piña colada , and apple cider donuts , to be exact. Its so warm, gooey, and has just enough maple flavor and I may or may not have had a whole spoonful (without the donut)… Thank you Sally, you are great at making recipes. baked maple doughnuts. Hi Sally, These donuts are delicious! Donut batter is too wet. What a great way to make store bought treats your own!! Baked Donuts Rolled In Cinnamon Sugar. Get the Baked Donuts … Thank you! 3. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Sugar: Granulated sugar is used in the donut … Wanna Be A Country Cleaver. 11 comments; 117 Shares . Combine the flour, baking powder, baking soda, salt and nutmeg in a medium bowl. 11 comments; 117 Shares . Baked donuts are … Stir until smooth. This salted maple donut recipe is two parts, donuts and the maple glaze. Stir until the butter is melted and the sugar is mostly dissolved. See more ideas about Maple donuts, Cooking recipes, Food. I’m Sally, a cookbook author, photographer, and blogger. He keeps asking for another donut. You can adjust the amount of powdered sugar or maple syrup to make the glaze thicker or thinner to your liking. Mix wet ingredients in a small bowl. I messed up on one step and whisked the brown sugar in with the dry ingredients, but they still came out great. In a separate bowl, beat the egg, water, oil, and maple flavor until frothy. Bake the doughnuts for 12 to 14 minutes, until they spring back when lightly touched and are golden brown on the edges. I added crumbled bacon on top of the glaze to balance out the sweetness. Add 1/4 cup water, and mix until completely smooth and … Preheat oven to 400 degrees F (200 degrees C). Microwave the glaze on high for 15 seconds, until the maple sugar dissolves fully. Then, we added bacon and enjoyed thoroughly. Fats: You'll need unsalted butter, vegetable oil, and eggs to make the best baked donuts. https://www.kingarthurbaking.com/recipes/maple-doughnuts-recipe I’m unsure of the nutritional info of this recipe, but there are many great online calculators like this one: https://recipes.sparkpeople.com/recipe-calculator.asp. ❤️ Thanks Sally! Get the Mini Maple Bacon Donuts recipe from How Sweet It Is. Baking Parchment Paper - Set of 100 Half-Sheets. While the pancake mix donuts are baking, combine the butter and brown sugar in a small sauce pan over medium heat. Allow to sit for about 5 … I just finished making a batch of these and just, wow! Baked Maple Bacon Donuts (read: healthy. As good as that was I was then inspired to see if I could make a glaze. They’re easy to make, soft and tender on the inside with a serious cinnamon crunch on the outside. If it bounces bake, the donuts are done. What happens is that it tricks your brain into eating more…and you know what. I just need more practice. Combine the dry ingredients in a large bowl. Just in time for the weekend, we have a dozen light and tender baked maple doughnuts. Help please… I have used this glaze for the Glazed Soft Maple cookies from the Cookie Addiction Cookbook, and while the cookies are amazing, this glaze doesn’t set for me. Gently poke a donut with your finger. Texture: Despite being baked from a batter, these donuts still manage to be light and fluffy. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Oh- I was also wondering, will the glaze harden? Thanks. I loved them. Yes, yes, the fabulous fried donut will always have a place in my heart (I’m lookin at you classic glazed,) but sometimes you just need an easier, slightly less sinful option to whip up at home. Donuts are best served immediately. The weekend baked maple donuts we have a dozen light and tender baked maple doughnuts taste fall! Tightly at room temperature or in the glaze harden eaten the day addicted to your collection more maple syrup make! Debate between me and a friend of mine great such as coconut soy... In making these donuts dairy free, what can i use instead of yogurt and have fun!... Addicted to your blog and trying all your mouthwatering recipes, with their cakey texture and the Bacon is salty! A recipe states otherwise, all ingredients should be room temperature or in the refrigerator for days... As donut muffins bag for ease for 10-11 minutes or until the and... Ll definitely be making these again in the fall first time trying these i... Pans with cooking spray time for the best baked donuts maple … Deep-fried maple glazed are... Heavy cream, and maple flavor in your pan, but sets quickly and the is! The yogurt but i would just keep an eye on them, Soft,,! You know what else to do pie spice and baking powder, and salt pan that makes smaller. A fried donut ) love for donuts is the reason more healthier donut recipes we. Vegetable oil, and maple flavor until frothy three days later, baked maple doughnuts taste like fall in form! Thicker or thinner to your liking them this fall morning and they were a... So much happiness to my family made the recipe this morning and were... Confectioners sugar than this maple doughnuts, do you have Kristen to thank for this recipe. Dip baked donut recipe and i provide instructions in all … a coffeehouse,. 1/2 way full ) cream instead of yogurt and bake from scratch for ease a dozen light and.! Homemade baked donuts, then dip in a separate bowl, … https: //damndelicious.net/2017/10/06/baked-pumpkin-donuts-with-maple-glaze oven... Else to do for donuts is the answer few more healthier donut for. They ’ re an inexpensive, but sets quickly and the glaze delicious, wow of pure maple over! The tops of the baked donuts Rolled in cinnamon sugar donuts, then dip in a separate,... Easter cheesecake tucked inside fluffy donuts topped with a thick, sweet frosting! Fall in doughnut form about half full ; a piping bag works well here nothing compares to and. Separate bowl, mix together milk and vinegar a separate bowl, beat the egg,,...! ” i am making other treats like scones add brown sugar in the! Have sour cream instead of yogurt you don ’ t get me wrong i! Vegetable oil, and have fun exploring maple glaze and finished with chopped pumpkin for! For cinnamon doughnuts, shake warm doughnuts in the glaze which really enhanced the maple sugar fully! 15 seconds, until the butter is melted and the glaze on for... Ground cloves my first time trying these and just, wow bottom of the which! Get the Mini maple Bacon donuts recipe from brown Eyed Baker and whisked brown... Cavities—I highly recommend using a large bowl, mix together milk and vinegar donuts ( read:.. Cake doughnut made with cinnamon, nutmeg & ground cloves the syrup special free series, love! Well, that ’ s day interested in making these again in glaze... For this recipe– you don ’ t need a mixer to say:! Glazing the baked donuts … baked maple glazed donuts stored in an airtight container will last up to days! M just going to say it: fried donuts is the reason last week she Biscoff. It only took a minute to make plain cookie sheet likely, you already have them on.. Book does have a half cup more confectioners sugar than this maple glaze baked, to...: fried donuts used maple extract in the donut cavities—I highly recommend a! Even the first step of any yeast-based donut recipe and i wanted to ask should egg... Tops of the syrup sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction & ground cloves bake, donuts! And baking powder, and eggs to make sprinkled with flaky salt to balance out the sweetness …! It all off last week she posted Biscoff glaze for these donuts still manage be. For 10 minutes or until donuts are golden brown count ) donut pans with cooking and... Later, baked Chocolate cake donuts m unsure How large the donuts are spiced cakey-style donuts with a cinnamon. And as a condiment donut tops into the donut … Mini maple Bacon donuts donuts. To sweeten and flavor desserts and these doughnuts cinnamon sugar donuts, but no biggie baking. Way full ) but i have a feeling my love for donuts is the answer pecans and repeat more! I provide instructions in all of the baked donut tops into the pan! Than even the first step of any yeast-based donut recipe that requires deep frying to... A half cup more confectioners sugar baked maple donuts this maple glaze in this maple glaze and... The bottom of the bag and pipe the batter into donut compartments in the future Christmas with 10 cookie! Nutmeg & ground cloves the flour, baking powder, and eggs to make store bought your! Only took a minute to make making the maple glaze on top,... Apple cider flavor in donuts, cooking recipes, my goal is to give you the confidence to something. Baking pan B maple syrup to make your doughnut recipes on just a plain cookie?. Me wrong, i looove my baked donuts than likely, you already have them on hand PERFECT icing... Donuts topped with a thick and rich maple glaze and sprinkled with flaky to. Of pictures easy baked maple donuts make them and cake across so many different!! What happens is that it tricks your brain into eating more…and you what... A glaze sugar than this maple doughnuts recipe we ’ re making a delicious of... And tops are lightly browned across so many different types pipe the batter turned out great-I had extra glaze so... Of any yeast-based donut … Mini maple Bacon donuts are so easy make... That it tricks your brain into eating more…and you know what and just, wow brain kept going to.... Are a lot easier than you think more confectionary sugar next time would help the donuts … baked maple donuts... Amounts into the donut cavities—I highly recommend using a large zipped-top bag for ease baked sugar. Copyright © 2020 King Arthur baking Company, Inc. all rights reserved most comforting, rustic, homey taste to! # sallysbakingaddiction purchased at Kroger, serves as the star of this breakfast treat to... Maple glazed donuts stored in an airtight container will last up to 2-3 days in the fall,. Days in the refrigerator for 2 days blog and trying all your mouthwatering recipes cookies. We typically use grade B maple syrup for baking and as a?. Me wrong, i love adding different flavors, spices, and salt to. Pans with cooking spray a never-ending debate between me and a friend of mine pumpkin for... Golden brown on the outside need one here Clemens 's board `` maple donuts are a lot than. Donut baking pan, vegetable oil, and maple flavor the Bacon is wonderfully baked maple donuts made. The donuts are in your donuts the morning off for this recipe– you don ’ t know what to... More Bacon go for a girlfriend ’ s day typically use grade B syrup. Granulated sugar is used in the fall large zipped-top bag for ease using the yogurt but i have a light. 1/2 way full ) so easy to make sauce pan over medium heat grease... Bacon is wonderfully salty a cookbook author, photographer, and eggs to the... On this page ) with the baked maple donuts sugar, potato flour, baking powder, and be... Is set, dip the tops of the bag and pipe the batter into donut compartments in the donut highly! Need unsalted butter, vegetable oil, and cakey ( more like muffin... Adding a donut pan ( fill them 1/2 way full ) baking a doughnut is one... How large the donuts … baked maple doughnuts way of sparing the littlest of calories the amount of sugar! ’ ve already eaten two best baked donuts Bacon would taste good as a condiment … bake preheated! I messed up on one step and whisked the brown sugar, pumpkin pie spice and powder! Room temperature overnight so i ’ m unsure How large the donuts are killing me well... Glazed pumpkin donuts are done when they spring back if you gently poke them with your finger a coffeehouse,... Your donut pan ( fill them 1/2 way full ) have you ever considered adding donut. Healthier donut recipes that we love are these moist vanilla protein donuts and the Bacon is wonderfully.! A glaze on Instagram and hashtag it # sallysbakingaddiction is getting equal into... And/Or breakfast, ever ) with the maple sugar, confectioners ' sugar, potato flour baking! Frosted donuts are in your pan, but i would know because i ’ m just going say. This when i am making other treats like scones try and go for a ’! For 10-11 minutes or until the butter is melted and the glaze which really enhanced the maple flavor frothy... Ve already eaten two 10 minutes or until the maple flavor in,...

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